Country Peach Passion Cobbler

INGREDIENTS

  • 8 bags Celestial Seasonings Country Peach Passion® Herbal Tea
  • 4 cups sliced peaches, fresh or frozen
  • 3/4 cup sugar
  • 4 Tbsp cornstarch

INSTRUCTIONS

Topping:

  • 2 cups Arrowhead Mills® All Purpose Baking Mix
  • 3 Tbsp sugar
  • 1 cup milk
  • 2 egg

Bring 3 cups of water to a boil in a heavy saucepan. Add tea bags and continue to boil for 5 minutes. Remove and discard tea bags.

Place peaches in a 9x13-inch pan and sprinkle sugar and cornstarch over the top, then add tea. Blend topping ingredients in a mixing bowl until dough is formed. Drop dough 1 Tbsp. at a time evenly over peaches. Bake at 350 degrees for 45 minutes until golden brown.


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