Country Peach Passion Cobbler
INGREDIENTS
- 8 bags Celestial Seasonings Country Peach Passion® Herbal Tea
- 4 cups sliced peaches, fresh or frozen
- 3/4 cup sugar
- 4 Tbsp cornstarch
INSTRUCTIONS
Topping:
- 2 cups Arrowhead Mills® All Purpose Baking Mix
- 3 Tbsp sugar
- 1 cup milk
- 2 egg
Bring 3 cups of water to a boil in a heavy saucepan. Add tea bags and continue to boil for 5 minutes. Remove and discard tea bags.
Place peaches in a 9x13-inch pan and sprinkle sugar and cornstarch over the top, then add tea. Blend topping ingredients in a mixing bowl until dough is formed. Drop dough 1 Tbsp. at a time evenly over peaches. Bake at 350 degrees for 45 minutes until golden brown.
